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Gott om mat
The Nordic Museum.
2001 (Swedish)Book (Other academic)
Place, publisher, year, edition, pages
Stockholm: Nordiska museets förlag, 2001. , p. 247
Series
Fataburen: Nordiska museets och Skansens årsbok, ISSN 0348-971X ; 2001
Keywords [sv]
Mat, Matkultur, Måltider, Svensk matlagning
National Category
Other Humanities
Research subject
Mat och dryck
Identifiers
URN: urn:nbn:se:nordiskamuseet:diva-36Local ID: 4b0090fb-8277-4c3d-819d-040f532affd7ISBN: 9171084770 (print)OAI: oai:DiVA.org:nordiskamuseet-36DiVA, id: diva2:1179690
Available from: 2018-02-02 Created: 2018-02-02 Last updated: 2019-06-12Bibliographically approved

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fulltext(161950 kB)2 downloads
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File name FULLTEXT01.pdfFile size 161950 kBChecksum SHA-512
21e9063ae4acadedc4e46474ec66cb48047a91a3f84340d855eb12531480587039525dbe159eefd9c4c6c2ad0c27eae16ea2b68cc898f88c578d37a587f52f91
Type fulltextMimetype application/pdf

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
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  • Other style
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Language
  • de-DE
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Output format
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